1. Alteration of Ovoproducts :
پدیدآورنده : Olivier Gonçalves, Jack Legrand.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Eggs-- Biotechnology.,Food spoilage.,Eggs-- Biotechnology.,Food spoilage.,SCIENCE / Chemistry / Industrial & Technical.,TECHNOLOGY & ENGINEERING / Chemical & Biochemical.
رده :
TP248
.
65
.
E35